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Royal Forno manufactures wood fired brick pizza ovens for Chandigarh’s cafés and restaurants, building every oven at our Delhi factory with high-quality refractory bricks for authentic wood-fired flavour.
Chandigarh’s affluent, well-travelled customer base across Sector 17, Elante Mall and the wider tricity region of Mohali and Panchkula has made wood-fired pizza a popular differentiator for restaurants and cafés.
Whether for a boutique café in Sector 7 or a full-service restaurant in Sector 26, our team can recommend the right oven type and size for the tricity’s food scene.
Royal Forno offers a wide range of wood fired pizza ovens – built with premium materials, high heat retention, and perfect for commercial kitchens in Chandigarh.
Built with high quality fire bricks for excellent heat retention and long-lasting commercial performance.
Brick oven mounted on a strong MS trolley – easy to move, perfect for outdoor spaces and events in Chandigarh.
Lightweight metal oven with excellent insulation, ideal for food trucks, caterers and quick setups.
| Feature | Fixed Brick Oven | Portable Brick Oven | Portable Metal Oven |
|---|---|---|---|
| Fuel Type | Wood | Wood | Wood / Charcoal |
| Construction | Fire Brick Dome | Fire Brick Dome + MS Frame | Mild Steel / SS Body |
| Mobility | Fixed / Built-in | Heavy Duty Wheels | Fully Portable |
| Temperature | Up to 500°C | Up to 500°C | Up to 450–500°C |
| Heat Retention | Excellent | Excellent | Very Good |
| Best For | Restaurants, Hotels, Permanent Kitchens in Chandigarh | Outdoor Restaurants, Events, Resorts | Food Trucks, Cafés, Catering, Small Spaces |
Premium Quality Materials
High Heat Retention
Custom Sizes Available
PAN India Delivery to Chandigarh
After Sales Support
Trusted by 500+ Businesses
We understand your kitchen needs in Chandigarh and create the perfect design.
High quality fire bricks are laid for maximum heat retention.
Strong MS frame and body fabricated for durability.
Proper insulation and premium finishing for better performance.
Every oven is test-fired thoroughly before dispatch.
Secure packaging and on-time delivery to your location.
Chandigarh's status as a meticulously planned city has translated into one of North India's most organised and affluent food and café markets, with Sector 17, Elante Mall, and the Sukhna Lake area drawing a steady stream of corporate professionals, students, and tourists from across the tricity region of Chandigarh, Mohali, and Panchkula. This audience is well-travelled and increasingly particular about authentic, high-quality pizza offerings, making wood-fired ovens a natural differentiator for restaurants and cafés here.
Royal Forno has supplied both fixed brick ovens for full-service restaurants in Sector 17 and Sector 26, and portable options for newer café concepts opening across the tricity's rapidly developing sectors and IT parks in Mohali. The region's cooler climate for much of the year also makes wood-fired cooking especially popular with customers seeking a warm, immersive dining experience.
Because Chandigarh sits along the Delhi-Chandigarh highway, our logistics partners can typically complete delivery within 2-3 days, and our team coordinates closely with local electricians and kitchen fitters to ensure smooth installation regardless of whether the kitchen is in a compact café or a larger dine-in restaurant.
From boutique cafés in Sector 7 to larger restaurant chains expanding across the tricity, Royal Forno offers Chandigarh businesses the same manufacturing standards and support that have built our reputation across North India.
Royal Forno also manufactures and delivers wood fired pizza ovens to businesses across India.
Chandigarh is around 250 km from our Delhi factory, with delivery typically completed within 2-3 days.
Yes, we supply and support installations across Chandigarh, Mohali and Panchkula.
Yes, we have supplied ovens to cafes and restaurants in Sector 17, Sector 26 and near Elante Mall.
No, our ovens are designed for consistent heat retention regardless of ambient temperature, and are especially popular during the region's cooler months for the warm dining experience they create.